Pork chops & rice

Pork chops - really sliced pork loin from Costco. Brown chops well in a heavy bottom frying pan (not non stick) over high heat. When chops are nice and brown top with sliced onions and add 1 to 1 1/2 cups liquid. Tonight I used 1/2 c spiced cider and 1 c chicken broth. Reduce heat and cook 45 min or more until chops are tender and liquid reduces to a thick almost sticky sauce.
Brown rice
Broccoli